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Facebook - March 28
Looking for something to do on a Saturday night - our April butchery
class has just been posted. Join Russell Flint, owner of Rain
Shadow Meats, on Saturday April 22nd from 6-8pm for our butchery
class. Russell will cover an array of topics from hog raising to
which cuts are preferred. This is a great class for the home cook
looking to further their culinary knowledge, or anyone in search of
understanding where their meat comes from. Details at our website -